I’m a sucker for south-of-the-border flavors. Whether it’s a spicy Mexican salsa, a creamy pot of beans, or guacamole in pretty much any form, I’m all in. This is probably why I’ve amassed such a collection of Mexican-inspired meals on the blog, many of which are entirely vegetarian. I’ve pulled together eight favorites to share here. Pretty much any of them will go well with this colorful slaw or this side of beans.
1. Crispy Avocado Tacos
2. Sweet Potato Enchiladas
3. Cauliflower Tostadas
4. Lazy Girl’s Enchilada Pie
5. Delicata Squash Tacos
6. Loaded Sweet Potato Nachos
7. Whole Grain Burrito Bowls
8. Collard Green Tacos
